They are icons of epicurean elegance and contemporary chic. They are upper crust addresses
that just love wines! In fact, they revel in the amazing array of the finest world wine varietals and labels, matched with their singular cuisine creations. Fine wining and dining landmarks par excellence, these restaurants magnetise
true-blue gourmands with
oenophilic class and bottled sunshine meritocracy. Get into the New Year waltz with some of their finely tuned bottled symphonies! Here’s a look – see at the gilt-edge in gourmet.

BOTTICINO
THE TRIDENT
If you’re looking for true blue Italian
flavours married with some of the most outstanding Italian a-nd world wine labels, this contemporary chic fine dining destination will magnetise

your gourmet quest. With a spanking wine ‘Enoteca’(wine library collection) spiralling from ground to ceiling top and authentic Italian fine dining flair, Botticino spells gourmet attitude.
    Try the exclusive, elevated mood-lit glass floor table and choose from a range of reputed wine labels to pair with your cuisine… Rev up the festive season with The Broken Fishplate aromatic Sauvignon Blanc white from McLaren vale-South Australia or a crisp and light Danzante Pinot Grigio Friuli-Venezia from Italy to match your Cauliflower and Gorgonzola Ravioli with basil Pesto and Cream, they synergise with panache.
    For those looking for floral white and robust red wines to go with their dishes, variety is personified in labels like 2eme Grand Cru Classe from Bordeaux in France to the grand 2003 Amarone della Valpolicella Classico Allegrini, Italy.